April 4, 2024

Salmon and Caviar Blinis

Name: Salmon and Caviar Blinis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 eggs; 250 ml whole milk or kefir ((1 cup)); 1 tsp baking powder; 1 tsp baking soda; 2-3 tbsp sugar; 0.5-1 tsp salt; 200 g flour ((0.44 lbs)); 2 tbsp melted butter; 2 tbsp olive oil for baking; 8 tsp sour cream; 80 g caviar ((0.176 lbs)); 80 g salmon (smoked or salted) ((0.176 lbs))

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Craft your own gourmet experience with our Homemade Blinis featuring sumptuous Caviar and Salmon! Our easy-to-follow recipe ensures a perfect balance of flavors and textures, resulting in a symphony of taste sensations that will leave everyone craving more. Whether for a special celebration or an intimate gathering, indulge in the luxury of homemade blinis with caviar and salmon.

Salmon and Caviar Blinis

RecipeOven

These elegant appetizers are perfect for special occasions or gatherings. Adjust quantities according to your preference and the number of guests.

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Prep Time 15

Cook Time 30

Total Time 45

Course Appetizer

Servings 4

Ingredients

2 eggs
250 ml whole milk or kefir (1 cup)
1 tsp baking powder
1 tsp baking soda
2-3 tbsp sugar
0.5-1 tsp salt
200 g flour (0.44 lbs)
2 tbsp melted butter
2 tbsp olive oil for baking
8 tsp sour cream
80 g caviar (0.176 lbs)
80 g salmon (smoked or salted) (0.176 lbs)

Instructions

Mix together 200g of flour, 1 teaspoon of baking powder, 1 teaspoon of soda, 2-3 tablespoons of sugar and 0.5-1 teaspoon of salt.
Beat 2 eggs in a bowl and add 250 ml of kefir or whole milk and 2 tablespoons of melted butter.
Mix all the ingredients together and let the dough rest for 10 minutes before baking.
Bake the blinis in a hot pan greased with little olive oil.
Once blinis are ready, lay them out on a serving platter. Top each blini with a teaspoon of sour cream. Add salmon or caviar. Finish with a sprig of fresh dill on top of each blini for garnish.