August 23, 2024

Tomato Burrata Salad

Name: Tomato Burrata Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 100 g burrata cheese ((about 3.5 ounces)); 7-8 7-8 medium-sized tomatoes ((about 1 to 1.2 pounds)); 1 bunch of fresh basil; 2-3 tbsp olive oil; salt and pepper to taste

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Tomato Burrata Salad is simple yet sophisticated cuisine. Combining the rich creaminess of burrata cheese with the juicy sweetness of ripe tomatoes, this salad is a celebration of fresh, high-quality ingredients. The addition of fragrant basil and a drizzle of olive oil enhances the natural flavors, creating a dish that is refreshing. Perfect for a light lunch, a starter, or a side dish, this salad captures the essence of summer on a plate. Whether you’re dining al fresco or bringing a touch of elegance to your everyday meals, this Tomato Burrata Salad is sure to impress.

Tomato Burrata Salad

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This Tomato Burrata Salad is a testament to the beauty of simple, high-quality ingredients. The combination of ripe, juicy tomatoes with creamy burrata and aromatic basil creates a dish that is both visually stunning and incredibly satisfying. With just a few basic steps and minimal preparation, you can create a salad that exudes elegance and freshness. Whether you're enjoying it on a warm summer evening or bringing a touch of brightness to your table year-round, this salad is sure to become a favorite.

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Prep Time 10

Total Time 10

Course Lunch

Cuisine American, European, Italian

Servings 2

Ingredients

100 g burrata cheese (about 3.5 ounces)
7-8 7-8 medium-sized tomatoes (about 1 to 1.2 pounds)
1 bunch of fresh basil
2-3 tbsp olive oil
salt and pepper to taste

Instructions

Begin by washing the tomatoes thoroughly. Slice them into thick rounds, or if you prefer, into wedges. Arrange the tomato slices on a large serving platter, slightly overlapping them for a beautiful presentation.
Gently add the burrata cheese on top of the tomatoes. Take the bunch of fresh chopped basil and scatter them generously over the tomatoes and burrata.
Drizzle the olive oil evenly over the entire salad. The oil will enhance the flavors of the tomatoes and burrata, adding a rich, fruity note to the dish.
Finish the salad with a sprinkle of salt and freshly ground black pepper.
Serve the salad immediately, either as a refreshing starter, a side dish, or a light main course. It pairs beautifully with crusty bread, grilled meats, or a crisp white wine.