Blueberry Ricotta Toast

Blueberry Ricotta Toast

Indulge in a delightful and nutritious breakfast or snack with our Blueberry Ricotta Toast. This simple yet elegant dish combines creamy ricotta cheese, fresh blueberries, and a hint of citrus zest, all drizzled with your choice of maple syrup or honey. Perfect for a quick morning bite or a midday treat, this recipe is sure to please your taste buds and provide a burst of energy.

Blueberry Ricotta Toast

Blueberry Ricotta Toast

RecipeOven
Blueberry Ricotta Toast is a quick and easy recipe that combines the creamy texture of ricotta cheese with the sweet and tangy flavors of fresh blueberries and lemon zest. A drizzle of maple syrup or honey adds the perfect finishing touch. Ideal for a nutritious breakfast or a satisfying snack, this dish is as pleasing to the eye as it is to the palate. Enjoy the perfect balance of flavors and textures in every bite!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Appetizer, Breakfast
Cuisine American
Servings 2

Ingredients
  

  • 2 slices toast (your choice of bread)
  • 4 tbsp fresh ricotta cheese
  • 6 tbsp fresh blueberries
  • 2 tsp grated lemon peel
  • 2 tsp maple syrup or honey

Instructions
 

  • Toast the bread slices to your desired level of crispiness. You can use a toaster, toaster oven, or even a stovetop skillet.
  • Once the toast is ready, evenly spread 2 tablespoons of fresh ricotta cheese on each slice.
  • Sprinkle 3 tablespoons of fresh blueberries over the ricotta on each slice of toast.
  • Sprinkle 1 teaspoon of grated lemon peel over the blueberries on each slice. This will add a refreshing citrusy flavor that complements the sweetness of the blueberries and the creaminess of the ricotta.
  • Finish by drizzling 1 teaspoon of maple syrup or honey over each slice of toast. This adds a touch of natural sweetness and brings all the flavors together. Serve immediately and enjoy your delicious Blueberry Ricotta Toast!
Keyword blueberries, ricotta


Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating